Roasted butternut, caramelised onion, spinach, saffron, and nutmeg with crispy phyllo topping.

Ingredients: onions, butternut squash, spinach, phyllo pastry, olive oil, salt, date syrup, black pepper, ground nutmeg, saffron

ALLERGENS: wheat

SERVE WITH: Salad OR on its own

Serves 1 – 2

270g